منابع مشابه
Alcoholic (beer) sialosis.
Sialosis, rather than sialadenosis, has been recommended by the World Health Organization as the correct diagnostic term for a unique form of salivary gland swelling characterized by persistent painless bilateral parotid swellings with the occasional involvement of the submandibular salivary gland. Sialosis is known to occur in a variety of conditions including alcoholism, diabetes, malnutritio...
متن کاملBeer and its Non-Alcoholic Compounds: Role in Pancreatic Exocrine Secretion, Alcoholic Pancreatitis and Pancreatic Carcinoma
In this article we provide an overview of the newest data concerning the effect of non-alcoholic constituents of alcoholic beverages, especially of beer, on pancreatic secretion, and their possible role in alcoholic pancreatitis and pancreatic carcinoma. The data indicate that non-alcoholic constituents of beer stimulate pancreatic enzyme secretion in humans and rats, at least in part, by direc...
متن کاملEffects of Beer, Non-Alcoholic Beer and Water Consumption before Exercise on Fluid and Electrolyte Homeostasis in Athletes
Fluid and electrolyte status have a significant impact on physical performance and health. Pre-exercise recommendations cite the possibility of consuming beverages with high amounts of sodium. In this sense, non-alcoholic beer can be considered an effective pre-exercise hydration beverage. This double-blind, randomized study aimed to compare the effect of beer, non-alcoholic beer and water cons...
متن کاملPulsed UV laser light on Escherichia coli and Saccharomyces cerevisiae suspended in non-alcoholic beer
BACKGROUND The aim of this study was to investigate the effect of pulsed ultra-violet (UV) irradiation on inactivation of beer spoilage microorganisms. UV irradiation is nowadays cost effective enough to compete with traditional biological, physical, and chemical treatment technologies and has become an alternative to such methods. MATERIAL AND METHODS Photoinactivation effects of pulsed UV l...
متن کاملEthanol concentration in breastmilk after the consumption of non-alcoholic beer.
BACKGROUND During lactation, the consumption of ethanol is discussed controversially. After women drink alcoholic beverages, ethanol can be found in breastmilk with a time lag. To abstain from ethanol, but not from the taste of alcoholic beverages, in particular, non-alcoholic beer has become popular in recent years. According to regulations in the United States and most European countries, the...
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ژورنال
عنوان ژورنال: Kvasny Prumysl
سال: 1976
ISSN: 0023-5830
DOI: 10.18832/kp1976017